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Wednesday, May 6, 2009

About Lucy's Gluten Free Cookies

Through the brand "Lucy's", Dr. Lucy Gibney is creating and marketing delicious, high quality and convenient foods for people who must follow diets that do not contain major food allergens. She has developed a program, which incorporates the best available strategies for ensuring product quality control. This includes sourcing raw materials specifically without allergens of concern, testing in her lab to ensure the ingredients are safe, and operating a dedicated factory where the allergens are never allowed. "Lucy's" gluten free cookies are available in four delicious flavors: Chocolate Chip, Sugar, Oatmeal and Cinnamon Thins. Visit - www.drlucys.com